Global Halal Market Strategic Research Report

Scope of the Report

The Arabic word for “permitted.” Halal is commonly seen as “Halal” which means food that is permitted under Islamic guidelines as found in the Qu’ran Most food and drinks are considered Halal unless they are clearly stated as forbidden in the Qur’an (holy book of Islam) and hadith (prophetic traditions).

The halal industry is based on a belief that Muslims should eat food and use goods such as cosmetics that are "halalan toyibban", which means permissible and wholesome. In fact, the halal market is non-exclusive to Muslims, and has gained increasing acceptance among non- Muslim consumers who associate halal with ethical consumerism.

Actually, the halal industry has now expanded beyond the food sector to include pharmaceuticals, cosmetics, health products, toiletries and medical devices as well as service sector components such as logistics, marketing, print and electronic media, packaging, branding, and financing. In addition, the halal food marketplace is emerging as one of the most profitable and influential market arenas in the world food business today.

In Europe, Halal key players include Carrefour SA, Halal-ash, Nestle SA, Tesco plc, Casino, etc.

Russia is the largest market, with a share over 40%, followed by France and Germany, both have a share over 30%.

In terms of product, Fresh Products is the largest segment, with a share over 45%.

This report presents a comprehensive overview of the global Halal market, covering market size and forecast, segmentation by product type and application, competitive landscape, leading players and regional and country-level outlook.

Segment by Type

• Fresh Products
• Frozen Salty Products
• Processed Products
• Cereal and Cereal Product
• Others

Segment by Application

• Restaurant
• Hotel
• Home
• Others

Who Can Use This Report?

This report is written for decision-makers who need a clear, data-backed view of the global Halal market:

• Manufacturers, suppliers and solution providers benchmarking their position and planning product, capacity and go-to-market strategy
• Distributors, channel partners and end users in Restaurant, Hotel, Home evaluating demand and sourcing options
• Investors, financial analysts and consultants assessing growth opportunities, competitive dynamics and M&A potential
• Government agencies, industry associations and research institutions tracking industry developments and policy impact