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Global Rice Starch Market Strategic Research Report

Global Rice Starch Market Strategic Research Report
$3,500 USD
Market Research Reports
Strategic Research Report
Global Rice Starch Market
$2732025
4.3%CAGR
2032Forecast
Market Research Reports · Global
Market Research Reports Intelligence Series

By Type: Food Grade Rice Starch, Industry Grade Rice Starch

By Application: Food Industry, Pharmaceutical Industry, Cosmetic & Personal Care Industry, Others

Regional Forecast: Asia Pacific, Latin America, MEA, Europe, North America

Key Players: BENEO, Ingredion, AGRANA, Bangkok Starch Industrial, Thai Flour Industry, Thai Wah, Burapa Prosper, A&B Ingredients, Ebro Ingredients / Herba Ingredients, Jiangxi Golden Agriculture Biotech, Anhui Shunxin Shengyuan Biological Food, Jinnong Bio

Region: Global
Formats: PDF, Excel, Word & PowerPoint
Base year: 2025 · forecast to 2032
Length: 122 pages
Market size 2025
$273
Million USD
Forecast CAGR
4.3%
2025-2032
Forecast 2032
$366.6
Projected
Regiones
5
Asia Pacific · Latin America · MEA · Europe · North America

Vista general

Scope of the Report

The global Rice Starch market size is predicted to grow from US$ 273 million in 2025 to US$ 365 million in 2032; it is expected to grow at a CAGR of 4.3% from 2026 to 2032.

Rice starch is a type of starch that is extracted from rice grains. It is a carbohydrate-based powder that consists of small granules. Starch is the primary energy storage molecule in plants, and it serves as a source of nutrition for humans as well. Rice starch is obtained by processing rice grains, typically by washing, grinding, and separating the starch from other components such as protein, fiber, and fats. The resulting starch is a white, odorless, and tasteless powder. Rice starch is characterized by very small granules in the range of 2-8 μm, being much smaller than those of other cereals, tubers and roots, such as corn and potato. Its granule size is comparable to the size of fat globules, therefore ideally suited to mimic a full bodied fatty mouthfeel. It provides creamy textures and can serve as natural fat replacer. In 2025, global Rice Starch production reached approximately 138 K MT, with an average global market price of around US$ 2000 per MT.

The rice starch market is mainly driven by growing demand from the food and beverage industry. Rice starch is valued for its neutral taste, fine particle size, smooth texture, and good digestibility, making it suitable for bakery products, sauces, soups, noodles, infant foods, dairy alternatives, and gluten-free formulations. As consumers increasingly seek clean-label, allergen-friendly, and gluten-free ingredients, rice starch is gaining wider use as a functional thickener, stabilizer, and texture improver. Another important driver is the rising application of rice starch in pharmaceuticals and personal care products. In pharmaceuticals, rice starch can be used as an excipient, binder, disintegrant, or filler in tablets and capsules. In cosmetics and personal care, it is used in powders, creams, dry shampoos, and skincare products because of its absorbency, softness, and mildness. The shift toward plant-based and gentle ingredients supports its adoption in these higher-value applications. The market is also supported by increasing demand for natural and sustainable ingredients in industrial formulations. Rice starch is biodegradable, renewable, and compatible with various modification processes, making it useful in adhesives, paper, textiles, biodegradable materials, and specialty chemical applications. As manufacturers look for alternatives to synthetic additives and petroleum-based ingredients, rice starch benefits from its natural origin, functional versatility, and broad availability.

Key Questions Addressed in this Report

What is the 10-year outlook for the global Rice Starch market?

What factors are driving Rice Starch market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Rice Starch market opportunities vary by end market size?

How does Rice Starch break out by Type, by Application?

This report presents a comprehensive overview of the global Rice Starch market, covering market size and forecast, segmentation by product type and application, competitive landscape, leading players and regional and country-level outlook.

Segment by Type

  • Food Grade Rice Starch
  • Industry Grade Rice Starch

Segment by Feature

  • Indica Rice Starch
  • Japonica Rice Starch
  • Glutinous Rice Starch

Segment by Channel

  • Direct Selling
  • Distribution

Segment by Application

  • Food Industry
  • Pharmaceutical Industry
  • Cosmetic & Personal Care Industry
  • Others

Who Can Use This Report?

This report is written for decision-makers who need a clear, data-backed view of the global Rice Starch market:

  • Manufacturers, suppliers and solution providers benchmarking their position and planning product, capacity and go-to-market strategy
  • Distributors, channel partners and end users in Food Industry, Pharmaceutical Industry, Cosmetic & Personal Care Industry evaluating demand and sourcing options
  • Investors, financial analysts and consultants assessing growth opportunities, competitive dynamics and M&A potential
  • Government agencies, industry associations and research institutions tracking industry developments and policy impact

Market snapshot

Global Rice Starch Market Strategic Research Report snapshot, 2025–2032

Source: Market Research Reports
Market size CAGR 4.3%
Regional growth momentum
Market share by segment
Key metrics
Base value
$273
2025
Forecast
$366.6
2032
CAGR
4.3%
2025–2032
Regiones
5
global
Key companies
BENEOIngredionAGRANABangkok Starch IndustrialThai Flour IndustryThai WahBurapa ProsperA&B Ingredients
© MarketResearchReports.comDisclaimer: The actual data may vary in the final report which undergoes verification check post order confirmation.

Segments covered in this report

By Type
Food Grade Rice StarchIndustry Grade Rice Starch
By Application
Food IndustryPharmaceutical IndustryCosmetic & Personal Care IndustryOthers

Table of contents

Click a chapter to expand
01Executive Summary
02Industry Overview & Forecast
  • 2.1.1 Market Definition and Scope
  • 2.1.2 Market Size and Growth Forecast
  • 2.1.3 Volume Analysis
  • 2.1.4 Segment Outlook by Type
  • 2.1.5 Segment Outlook by Application
  • 2.1.6 Regional Outlook
  • 2.1.7 Structural Developments Shaping the Forecast
  • 2.1.8 Forecast Risks and Sensitivities
03Market Segmentation by Type
  • 3.1 Market Segmentation by Type
  • 3.1.1 Market by Type Overview
  • 3.1.2 Food Grade Rice Starch
  • 3.1.3 Industry Grade Rice Starch
  • 3.1.4 Volume Analysis
04Market Segmentation by Application
  • 4.1 Market Segmentation by Application
  • 4.1.1 Market by Application Overview
  • 4.1.2 Food Industry
  • 4.1.3 Pharmaceutical Industry
  • 4.1.4 Cosmetic & Personal Care Industry
  • 4.1.5 Others
  • 4.1.6 Volume Analysis
05Regional Market Forecast
  • Asia Pacific
  • North America
  • Europe
  • Middle East & Africa
  • Latin America
06Country-Level Market Forecast
  • 6.1 Asia Pacific
  • 6.1.1 China
  • 6.1.2 Japan
  • 6.1.3 Korea
  • 6.1.4 Southeast Asia
  • 6.1.5 India
  • 6.1.6 Australia
  • 6.1.7 Rest of Asia Pacific
  • 6.2 North America
  • 6.2.1 United States
  • 6.2.2 Canada
  • 6.2.3 Mexico
  • 6.2.4 Rest of North America
  • 6.3 Europe
  • 6.3.1 Germany
  • 6.3.2 France
  • 6.3.3 UK
  • 6.3.4 Italy
  • 6.3.5 Russia
  • 6.3.6 Rest of Europe
  • 6.4 Middle East & Africa
  • 6.4.1 Egypt
  • 6.4.2 South Africa
  • 6.4.3 Israel
  • 6.4.4 Turkey
  • 6.4.5 GCC Countries
  • 6.4.6 Rest of Middle East & Africa
  • 6.5 Latin America
  • 6.5.1 Brazil
  • 6.5.2 Rest of Latin America
07Growth Drivers & Inhibitors
  • 7.1 Growth Drivers & Inhibitors
  • 7.1.1 Section Overview
  • 7.1.2 Growth Drivers
  • 7.1.3 Growth Inhibitors
  • 7.1.4 Driver and Inhibitor Impact Assessment
  • 7.1.5 Analyst Perspective
08Key Company Profiles
  • 8.1 BENEO
  • 8.1.1 Company Overview
  • 8.1.2 Key Products & Segments
  • 8.1.3 Financial Performance (2023–2025)
  • 8.1.4 Business Strategy
  • 8.1.5 SWOT Analysis
  • 8.1.6 Strategic Implications (2026–2032)
  • 8.2 Ingredion
  • 8.2.1 Company Overview
  • 8.2.2 Key Products & Segments
  • 8.2.3 Financial Performance (2023–2025)
  • 8.2.4 Business Strategy
  • 8.2.5 SWOT Analysis
  • 8.2.6 Strategic Implications (2026–2032)
  • 8.3 AGRANA
  • 8.3.1 Company Overview
  • 8.3.2 Key Products & Segments
  • 8.3.3 Financial Performance (2023–2025)
  • 8.3.4 Business Strategy
  • 8.3.5 SWOT Analysis
  • 8.3.6 Strategic Implications (2026–2032)
  • 8.4 Bangkok Starch Industrial
  • 8.4.1 Company Overview
  • 8.4.2 Key Products & Segments
  • 8.4.3 Financial Performance (2023–2025)
  • 8.4.4 Business Strategy
  • 8.4.5 SWOT Analysis
  • 8.4.6 Strategic Implications (2026–2032)
  • 8.5 Thai Flour Industry
  • 8.5.1 Company Overview
  • 8.5.2 Key Products & Segments
  • 8.5.3 Financial Performance (2023–2025)
  • 8.5.4 Business Strategy
  • 8.5.5 SWOT Analysis
  • 8.5.6 Strategic Implications (2026–2032)
  • 8.6 Thai Wah
  • 8.6.1 Company Overview
  • 8.6.2 Key Products & Segments
  • 8.6.3 Financial Performance (2023–2025)
  • 8.6.4 Business Strategy
  • 8.6.5 SWOT Analysis
  • 8.6.6 Strategic Implications (2026–2032)
  • 8.7 Burapa Prosper
  • 8.7.1 Company Overview
  • 8.7.2 Key Products & Segments
  • 8.7.3 Financial Performance (2023–2025)
  • 8.7.4 Business Strategy
  • 8.7.5 SWOT Analysis
  • 8.7.6 Strategic Implications (2026–2032)
  • 8.8 A&B Ingredients
  • 8.8.1 Company Overview
  • 8.8.2 Key Products & Segments
  • 8.8.3 Financial Performance (2023–2025)
  • 8.8.4 Business Strategy
  • 8.8.5 SWOT Analysis
  • 8.8.6 Strategic Implications (2026–2032)
  • 8.9 Ebro Ingredients / Herba Ingredients
  • 8.9.1 Company Overview
  • 8.9.2 Key Products & Segments
  • 8.9.3 Financial Performance (2023–2025)
  • 8.9.4 Business Strategy
  • 8.9.5 SWOT Analysis
  • 8.9.6 Strategic Implications (2026–2032)
  • 8.10 Jiangxi Golden Agriculture Biotech
  • 8.10.1 Company Overview
  • 8.10.2 Key Products & Segments
  • 8.10.3 Financial Performance (2023–2025)
  • 8.10.4 Business Strategy
  • 8.10.5 SWOT Analysis
  • 8.10.6 Strategic Implications (2026–2032)
  • 8.11 Anhui Shunxin Shengyuan Biological Food
  • 8.11.1 Company Overview
  • 8.11.2 Key Products & Segments
  • 8.11.3 Financial Performance (2023–2025)
  • 8.11.4 Business Strategy
  • 8.11.5 SWOT Analysis
  • 8.11.6 Strategic Implications (2026–2032)
  • 8.12 Jinnong Bio
  • 8.12.1 Company Overview
  • 8.12.2 Key Products & Segments
  • 8.12.3 Financial Performance (2023–2025)
  • 8.12.4 Business Strategy
  • 8.12.5 SWOT Analysis
  • 8.12.6 Strategic Implications (2026–2032)
09Competitive Landscape
  • 9.1 Competitive Landscape Overview
  • 9.2 Competitive Intensity Assessment
  • 9.3 Key Player Strategies & Positioning
  • 9.4 Competitive Dynamics & Strategic Outlook
  • 9.4.1 Emerging Competitive Threats
  • 9.4.2 Consolidation vs. Fragmentation Outlook
  • 9.4.3 Competitive Response Matrix
  • 9.4.4 Strategic Recommendations, 2026–2032
10Porter's Five Forces Analysis
  • 10.1 Threat of New Entrants
  • 10.2 Bargaining Power of Buyers
  • 10.3 Bargaining Power of Suppliers
  • 10.4 Threat of Substitutes
  • 10.5 Competitive Rivalry
11PESTLE Analysis
  • 11.1 Political
  • 11.2 Economic
  • 11.3 Social and Demographic
  • 11.4 Technological
  • 11.5 Legal and Regulatory
  • 11.6 Environmental
  • 11.7 Strategic Implications of the PESTLE Assessment
12SWOT Analysis
13Future Trends & Outlook
  • 13.1 Future Trends & Outlook
  • 13.1.1 Trend Summary and Commercial Maturity Assessment
  • 13.1.2 Technology and Innovation Trends
  • 13.1.3 Long-Term Market Outlook
  • 13.1.4 Investment & M&A Activity Outlook
  • 13.1.5 Overall Outlook Assessment

Frequently asked questions

What is the size of the global Rice Starch market?
The global Rice Starch market is estimated at US$ 273 million in 2025 (base year) and is projected to reach US$ 365 million by 2032.
What is the forecast CAGR for the Rice Starch market?
The market is expected to grow at a CAGR of 4.3% from 2026 to 2032, expanding from US$ 273 million in 2025 to US$ 365 million in 2032, roughly 1.3 times its base-year value.
What is Rice Starch?
Rice starch is a type of starch that is extracted from rice grains. It is a carbohydrate-based powder that consists of small granules. Starch is the primary energy storage molecule in plants, and it serves as a source of nutrition for humans as well.
What are the main segments of the Rice Starch market by type?
By type, the market is segmented into Food Grade Rice Starch and Industry Grade Rice Starch.
Which applications drive demand in the Rice Starch market?
Key applications covered include Food Industry, Pharmaceutical Industry, Cosmetic & Personal Care Industry and Others.
Who are the key players in the Rice Starch market?
Key players profiled include BENEO, Ingredion, AGRANA, Bangkok Starch Industrial, Thai Flour Industry, Thai Wah, Burapa Prosper and A&B Ingredients, among 12 companies covered in total.
Which regions and countries are covered for Rice Starch?
The market is analysed across Asia Pacific, North America, Europe, Middle East & Africa and Latin America, with 20 country-level markets including China, Japan, United States, Canada, Germany, France, Egypt and South Africa.
What is driving growth in the Rice Starch market?
The rice starch market is mainly driven by growing demand from the food and beverage industry.
Who should buy the Rice Starch market report?
The report is intended for manufacturers and solution providers, distributors and end users in Food Industry, Pharmaceutical Industry and Cosmetic & Personal Care Industry, investors and consultants, and government or industry bodies who need market size, segmentation, competitive and regional data for the Rice Starch market.
What license options are available for this report?
The report is available as a Single User License (US$ 3,500, one named user), a Site License (US$ 5,250, up to 10 users) and a Global / Corporate License (US$ 7,000, unlimited users), all delivered in PDF format.

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04
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CAGR projections use time-series regression on 5-10 years of historical data, adjusted for identified demand drivers (technology adoption curves, regulatory catalysts, demographic shifts) and demand inhibitors (cost barriers, substitution risk). Scenario modeling covers base, optimistic, and conservative cases.

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